Black Bean Brekkie Bowl
The perfect quick and easy breakfast, protein, healthy oils and fast.
Course
Breakfast
Servings
Prep Time
2
servings
10
minutes
Cook Time
5
minutes
Servings
Prep Time
2
servings
10
minutes
Cook Time
5
minutes
Ingredients
2
tbsp
olive oil
extra virgin
4
eggs
beaten
1
can
black beans
drained and rinsed, 15 ounce can
1
avocado
peeled and sliced
1/4
cup
salsa
premixed
salt and pepper to taste
Instructions
Heat olive oil in a small pan over medium heat. Cook and stir eggs until eggs are set, 3 to 5 minutes.
Place black beans in a microwave-safe bowl. Heat on High in the microwave until warm, about 1 minute.
Divide warmed black beans between two bowls.
Top each bowl with scrambled eggs, avocado, and salsa. Season with salt and black pepper. Add hot sauce if you desire.
Recipe Notes
425 Calories
